EATING OUT

1. What would you like to have? 7. What is that?
NANINI (NANNI) SHIMASHOO KA? ARE WA NAN DES KA?
2. Do you have an English menu? 8. It's raw fish.
EIGO NO MENU WA ARIMAS KA? SASHIMI DES.
3. Yes, here you are. 9. I'll have that then.
HAI DOOZO. JA, SORE O KUDASAI.
4. Are you ready to order? 10. Anything to drink?
OKIMARI DES KA? (KIMARI MASHITA KA?) O-NOMIMONO WA IKAGA DES KA?
5. Yes. Can I have 3 portions of yakitori and a salad, please. 11. Can I have a bottle of beer?
HAI. YAKITORI MITTSU TO SARADA O ONEGAI SHIMAS. BIIRU O IPPON KUDASAI.
6. Certainly.
HAI. SHOOCHI SHIMASHITA.

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VOCABULARY

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1. Can I have and ?

TO O KUDASAI.
2. Can I have , please.

O KUDASAI.

3. Is it ?

DES KA?

Excuse me. (asking for service)

ONEGAI SHIMAS.

Please select what you recommend.

OSUSUME O ONEGAI SHIMAS.

Another helping, please.

OKAWARI ONEGAI SHIMAS.

(O)MIZU
water
FOOKU
fork
SHIO
salt
NAPUKIN
napkin
KOSHOO
pepper
SATOO
sugar
SUPUUN
spoon
HAIZARA
ashtray
NAIFU
knife
REJI
cashier